本帖最后由 r2d2 于 30.11.2012 23:50 编辑
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0 x4 r! C" U9 F$ e好多人在德国还不会德语，特别是那些交换生 或者 英语授课 工作的人，所以在德国菜馆点菜终归是个问题，看到这篇范例，转一下，可以放到手机上，以后点菜的时候可以对比一下，都是很典型的德国菜。$ ~' e8 ^9 s m8 k, J
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德文菜名; m7 u! d$ g. N* g* a
英文菜名（解释）
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Vorspeisen; t2 z( k- z, f
starters$ Z' c* J2 i! M- C! x$ p1 c7 _
前餐或者开胃菜* L Y$ Y W2 x
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Tagessuppe- p* X' K" o: Z) R
soup of the day
# F; |* P1 q: r每日例汤（一般预先会做好一些，所以价格有优惠）# s3 T1 L1 K7 O$ N0 r# x3 R" F; B& T
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) G. C% ^# Z. W6 @; u% UGulaschsuppe' ~! w* [9 U: m; k' `
goulash soup( [6 _ ^. O& p+ j3 ]% l5 C
（炖肉块浓汤，口味比较浓重）& }( G6 F1 P+ Z8 ~+ h, n' l7 ? m' Z
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Hausgemachter Frischkäse mit Sesam und und grünem Pfeffer an ofenfrischer Tomaten-Oliven-Ciabatta
1 P- r4 ~7 E" J4 ^4 ^+ f& ^3 _home-made cream cheese with sesame and green pepper, at slices of our fresh ciabatta with baked-in olives and dried tomatos
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Marinierter Schafskäse（咸干羊奶酪） mit Baguette（法式长棍面包）0 ]! h" F @+ R" T+ x, Q" \
marinaded sheep's feta and baguette% p& t2 K5 b( E2 H
咸干羊奶酪配上法式长棍面包
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% W; b+ E9 B; X- b' r2 g( B+ CProtion Manzanilla-Oliven7 ]4 U# R2 N6 k" c
dish of manzanilla-olives
$ M$ c, z# \& U$ y腌橄榄小食
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: o8 _1 b( e* U* q( B' WGriechischer Vorspeisenteller:
. g, Q& v$ ~& O' ?assorted Greek starters: Taramas, Tsatziki, stuffed vine leafs, aubergine puree, marinaded feta and carrot cream% M: r8 x' x0 z# ~9 C
希腊开胃菜，不翻译了
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- e# A4 D7 H* R8 L& pSalate1 s! r9 i8 c; i" u' F
dressed salads (all of them come with baguette); G9 u' M% k) R4 G \& t" H+ G
沙拉（准备吃草吧！）0 @3 J, t4 ~8 x% c) B: N0 _- G
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5 L/ q7 w6 ]! Q. x8 ?Kleiner bunter Salat1 K1 X* p/ A# J, O5 E2 g
small, mixed salad& m5 B; N' m1 \' g
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+ k' w( q0 H4 k5 j( ABunter Salat mit Schafskäse羊奶酪, Oliven腌橄榄 und Peperoni泡椒
1 j# v: z3 X* i, amixed salad topped with feta, olives and green pepper pickle
( @! g5 i" J2 E" i# d沙拉佐以羊奶酪 腌橄榄 泡椒
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# s5 w/ T1 T3 K0 t) e8 O" m9 c! oFeldsalat羊莴苣 mit Bacon培根, Croutons und Himbeervinaigrette" ^1 M' z; p! P1 y* _- m0 z
lamb's lettuce in a raspberry-vinaigrette, topped with bacon and croutons
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6 ^- i( t4 x& R9 W- v, N3 \0 f... statt Bacon mit frittierter Pastinake2 c* O) I- C. f4 }0 ^: |. d8 {
... with deep-fried parsnip instead of the bacon/ X G- U* E0 ?$ }
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Mexikanischer Avocadosalat mit Kichererbsen, Paprika, Chili und Süßkartoffeln3 d3 ^% W5 L7 j' L& l( _/ c: x7 P4 I# h
mexican-styled avocado salad with chickpeas, bell-pepper, chillies and yam1 j# G K0 Q7 M/ r2 G( D& i
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Pasta（面条）
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Pasta des Tages
( k: r1 A" ~; v$ ? |2 F6 f% ?Pasta of the day, please ask the service
! u# I- `$ u2 u+ D& F每日例面/ v( \3 \9 R5 k3 F! O- [: u
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' [6 {+ ]$ f' cLinguine mit Mangold alla romana und kross gebratener Entenbrust( i5 D5 Z2 b1 Q4 a
linguine with mangel 'alla romana', topped with slices of crispy duck breast
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: w `. S) A, G+ b4 F( Q: iPenne rigate in Roquefortsoße mit frischem Marktgemüse" \1 ~/ O( w3 q9 y
penne rigate in a roquefort-sauce with seasonal vegetables5 d3 f0 i0 ~( |
奶酪汁通心管面配时令蔬菜/ H- `6 U# Y) c, |1 e7 y2 `0 ]
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Vegetarian dishes
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Fünfkornpuffer mit Bergkäse gratiniert auf Auberginen-Tomatenragout
6 F+ ~7 o* j% p' a( t4 E. Egrain fritter au gratin topping a ragout of tomatos and aubergine
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In Bierteig ausgebackene Austernpilze auf Estragonrahm und Wirsingsalat
4 L- _1 r- x5 x5 X. Goyster mushrooms in beer batter, on a bed of tarragon cream and savoy cabbage salad
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1 K* c" ]+ q$ {/ dFleisch und Fisch2 r4 z8 I9 p' I+ H& ^0 I/ K' r
meat and fish
2 L7 S0 X9 h3 D3 n7 G' a肉和鱼
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Glasiertes Kasseler mit Ingwer und Ahornsirup, Frühlingszwiebeln, dazu Kartoffel-Wirsingstrudel
# _ X1 A2 D3 w' K1 csmoked pork chop, glazed with maple syrup and ginger on a gravy with scallions," |( N' e n, u; ^# r* I1 p) p
and with it a piece of potato and cabbage stuffed strudel
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Keule vom Truthahn auf Kirsch-Pfeffersoße, dazu mit Gemüse und Amaranth gefüllte Canneloni$ P- }3 N9 g$ @( u1 \# U
turkey joint on a bed of a pepper-and-cherry-gravy, accompanied by canneloni, stuffed with vegetables and amaranth
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/ E7 _; Z: d: J, ?% K- {5 {Kalbsleber in Salbeibutter mit Kirschtomaten und Artischockenherzen, dazu gebratene Gnocchi) q7 h7 h; c/ `2 \* o) X! @; G, E
calf's liver, pan-fried in butter and sage, served with cherry tomatos, artichoke hearts and stir-fried gnocchi4 U8 X1 r+ m* L* U4 z' V
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Lammhüfte am Spieß auf Brombeer-Rosmarinjus, dazu Bratkartoffeln und Salat6 `1 k9 \( _0 g) H
chopped lamb's hip, roasted on a spit and served on a jus with brambles and rosemary, stir-fried potatos beside and a small, mixed salad with it/ `+ U, E( y7 b; K6 X8 M+ }
& [, ~/ @$ s) _; d, iFilet vom Red Snapper auf Fenchelgemüse, Zitronenhollandaise und Reis
1 N" y0 F, ~5 ored snapper's filet on fennel, hollandaise with lemongrass and rice8 I; f: y# c4 O, O# {$ d; k* V: L
, K) c6 f. b3 y) A" _Argent. Rumpsteak mit hausgemachter Kräuterbutter, Bratkartoffeln und Salat
* \, e. E6 _# I6 R' ?: u8 c# fargentinian rump steak with home-made herb butter, stir-fried potatos and a small, mixed salad with it- _) b* h. Z9 k9 y
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) v/ O2 {6 b. Y$ v3 A* S6 nNachspeisen9 x& j/ B* `8 O3 X3 U+ n$ U
desserts
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- g/ g+ E, R0 XKirschenmichel auf zweierlei Soßen
) E1 ]% N' C2 Xfrankfurter cherry cake on vanilla and cherry sauce8 Y! c/ f, l) b8 ~& _
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Spanischer Flan an Heidelbeermark und Hippengebäck( R# Y1 J7 I& `( I
spanish flan with blueberry pulp and waffer pastries
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出处： http://dict.leo.org/forum/viewWr ... lp=ende&lang=de |
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发表于 20.11.2012 09:08:54
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发表于 20.11.2012 12:18:12
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