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本帖最后由 dahuludekeai 于 23.4.2010 18:33 编辑
闲来无事,烤酸甜派以犒赏自己。
1,派完整时
2,切开派之后
方子:
1,配料
3/4 cup whole wheat pastry flour
3/4 cup all purpose flour
3 tablespoons light or dark brown sugar
1 3/4 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon cinnamon
3 tablespoons unsalted butter
3/4 cup skim milk
1 large egg
2 teaspoons grated orange rind
1 teaspoon vanilla
3 cups fresh rhubarb, diced
2 tablespoon orange juice
2,做法
http://cookingdonelight.com/blog/2007/09/30/briannes-low-fat-rhubarb-cake/ |
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